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Blog
The benefits of exercising in nature
Find out why exercising in woodland can benefit your workout, boost your mood and improve your wellbeing.
Hannah Vickers • 14 Jan 2019
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Blog
What are the most common trees in the UK?
Ever wondered which trees species are most common in the UK? Check out our top ten.
Laura Cottam • 21 Dec 2018
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Blog
Which trees have catkins? And how to tell them apart
Catkins are long slim clusters of tiny flowers. We take a look at which trees have them, why they grow and when you can see them.
Martha Boalch • 17 Dec 2018
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Blog
Where does mistletoe grow?
Mistletoe is a familiar Christmas staple, associated with folklore and midwinter tradition. But where does it grow and how can you find it in the wild?
Amy Lewis • 12 Dec 2018
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Blog
Do bats hibernate in winter? And more bat facts
What do British bats do when winter is coming? Find out more about six UK bat species and what you can do to help them.
Joe Bates • 03 Dec 2018
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Blog
Winter berries: what are they and where to find them
Winter berries are a vital food source for wildlife and can be foraged to make delicious seasonal treats too. Here are our tips on when and where to find them.
Charlie Mellor • 29 Nov 2018
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Blog
Starling murmurations: what they are and where to see
They're one of the wonders of the natural world, and they're often right on our doorstep. Find a flock of sky-dancing starlings to watch for yourself this autumn.
Amy Lewis • 20 Nov 2018
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Blog
Red squirrel facts
The red squirrel is the UK's only native squirrel species, and was once a common sight. But for decades they’ve been in decline. Find out why they are threatened and other fascinating facts.
Helen Keating • 01 Nov 2018
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Blog
Foraging in October: which wild mushrooms can you eat?
Explore the world of foraging with these top wild fungi picking and cooking tips. Here are five edible fungi that are easy to identify.
Helen Keating • 29 Oct 2018
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Blog
Can you eat crab apples? Three favourite crab apple recipes
With their terrifically tart and tangy flavour, crab apples are a favourite foraged food.
Helen Keating • 24 Oct 2018